Product - Plant-based Alternative to Greek Style Cream Cheese : Overview | B2B
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Plant-based Alternative to Greek Style Cream Cheese
OverviewVerification Marks
The plant-based alternative to cream cheese with Mediterranean spices.
Made in Switzerland from organic cashew nuts. Fermented according to the traditional process of Swiss cheesemakers.
Vegan cheese alternatives
Food & Beverages
100,000 Gram (gm) (1,000 Gram (gm) X 100)
CHF 1,580 (CHF 0.0158 per Gram (gm))
4 Week(s) To 8 Week(s)
190 Kilogram (kg)
119 Kilogram (kg)
