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Brand - Yuki Cheeze : Products | B2B

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Seasonal cheesecake dessert Fermented dessert made from Organic Swiss soy milk, Organic European almonds, Organic Fairtrade cashews, and vanilla. Organic seasonal fruits. 50 cents deposit on the jar.

Fermented dessert made from Organic Swiss soy milk, Organic European almonds, Organic Fairtrade cashews, and vanilla. Organic seasonal fruits. 50 cents deposit on the jar.

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Yuki Cheeze
CHF 7
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Vegetable pâté with okara and mushrooms 100% vegetable spread made from okara from our vegetable milk and mushrooms (shiitake, organic boletus). Soft and tasty, it is perfect for an aperitif! Deposit of 0.50 cts on the jar.

100% vegetable spread made from okara from our vegetable milk and mushrooms (shiitake, organic boletus). Soft and tasty, it is perfect for an aperitif!

Deposit of 0.50 cts on the jar.

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Yuki Cheeze
CHF 9.5
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Refined blue Blue cheese matured for 3 weeks (100g). It is made from organic ingredients such as: Swiss millet, European almonds, fresh cashew nuts, coconut oil and Jura salt. Following high demand, blue is only available at the Lausanne market without reservation.

Blue cheese matured for 3 weeks (100g). It is made from organic ingredients such as: Swiss millet, European almonds, fresh cashew nuts, coconut oil and Jura salt.

Following high demand, blue is only available at the Lausanne market without reservation.

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Yuki Cheeze
CHF 12 for 100 Gram (gm)
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Fresh herbs and flowers from the Swiss Alps Fresh fermented fauxmage (80gr). It is made from organic ingredients such as: Swiss soy, European almonds, fatraded cashew nuts, and Jura salt. It is seasoned with fine herbs and flowers from the Swiss mountains. The fresh fauxmage must be reserved a week in advance. Pickup at the Lausanne market. Consume within 7 days like a fresh cheese, alone or spread on bread.

Fresh fermented fauxmage (80gr). It is made from organic ingredients such as: Swiss soy, European almonds, fatraded cashew nuts, and Jura salt. It is seasoned with fine herbs and flowers from the Swiss mountains.

The fresh fauxmage must be reserved a week in advance. Pickup at the Lausanne market.

Consume within 7 days like a fresh cheese, alone or spread on bread.

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Yuki Cheeze
CHF 6 for 80 Gram (gm)
LocalNatural+3
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